- Event Date:
19-Jul-2024
- Updated On:
23-Jul-2024
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Total Photo(s):
5
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Description:
DATE: 19TH July 2024
EVENT: Vocational Activities
THEME/ TOPIC: Vocational Activities
CLASS & SECTION: 3, 4 & 5
LEARNING OUTCOME: Students will be ablelearn and explore through hands-on experiences.
BREIF DESCRIPTION: The third-grade students prepared flavourful cold salads using fresh fruits and vegetables without the use of heat. This activity serves as an effective method to instill and promote healthy eating habits in our youth.
The fourth-grade boys were encouraged to engage in the practice of Warli Art, a skill they had previously done in their classes. The boys crafted exquisite coasters adorned with intricate Warli patterns.
The fifth-grade students were prompted to embellish pots through the method of painting. They crafted stamps from recyclable materials such as pebbles, stones, or discarded bottle caps, and utilized their artistic abilities to adorn the pots with these stamps.
FACILITATED BY: Class teachers